DIOSNA is the market leader within the range of mixing machines. The portfolio of this company includes e. g. Spiral Mixers, Wendel Mixers and L-Shaped Mixers, In-line Transport Systems, Carrousel System and Dough Resting Systems as well as Elevator Tippers, Planetary Mixers and Stirring and Beating Machines. All DIOSNA products are tailored to consequently fulfill the high demand of our clients. With effect from Jan. 1, 2015, DIOSNA has taken over the entire shares of the predough specialist IsernHäger. The company now has a platform to provide the complete dough production and therewith most important process in the bakery industry, from the dosage and predough preparation, the StartGut® for predough processing, the mixing process up to the hand-over logistics. Comprehensive monitoring during the complete dough processing - followed by quality control - ensures a maximum degree of process liability for the total production process - unique in the sector.
DIOSNA Spiral Mixers - fixed bowl and removable bowl version; DIOSNA Wendel Mixers; DIOSNA Premium Mixers (stainless steel) - Spiral / Wendel; DIOSNA Stirring and Beating Machines; Automatic DIOSNA Mixing Systems (Linear Transport, Carousel, Dough Resting Systems, Continuous Mixing Systems); DIOSNA Elevator Tippers; DIOSNA L-shaped Arm Mixers; IsernHäger Wheat predough
processing; IsernHäger rye sourdough processing; IsernHäger Bread fermentation; IsernHäger Thermically managed predough; IsernHäger Starter cultures - StartGut ®
DIOSNA Spiral Mixer - fixed bowl version
The DIOSNA Spiral Mixer SP will convince you with its performance in preparing all kinds of dough: from demanding wheatmeal dough via mixed bread dough through to wholemeal dough. Batches of every size, from small batches through to full bowl loads, are mixed with optimum results.
DIOSNA Spiral Mixer - remvoable bowl version
Economical, high-quality and time-saving: The
successful DIOSNA Spiral Mixer SPV will convince you
with their performance in preparing all kinds of dough:
from demanding wheatmeal dough to mixed grain
bread dough and wholemeal dough. Execution with
data memory control and membrane keyboard with
digitial display. Available with mixing process control by
time, temperature, energy and/or number of rotations
DIOSNA Premium Wendel Mixer
This Wendel Mixer in stainless steel execution is
specifically interesting for large traditional bakeries and
industrial bakeries. The DIOSNA Premium Wendel
Mixer is available with batch sizes of 120, 160, 240,
400 and 600 kg dough. Operation and display unit with
touch panel and colour display. Available with mixing
process control by time, temperature sensor and
DIOSNA DIERKS & SÖHNE GmbH
Am Tie 23
Phone: +49 541 331040
Fax: +49 541 33104700
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